Meaghan Turcotte was named Director of Football Performance Nutrition for the University of Miami in February 2022.
Turcotte came to Miami after serving as the Assistant Director of Football Nutrition for the University of Georgia 2021 National Championship team.
Turcotte earned her B.S. degree in Nutrition and Dietetics from Clemson University in 2018 and her Master’s degree in Sports Nutrition from the University of Georgia in 2019, graduating Suma Cum Laude from both universities. She also worked in the nutrition department for both football programs during her time as a student.
She then went on to complete her Dietetic Internship through the University of Houston and is a Registered Dietitian (2020) and Licensed Dietitian (2020).
Originally from Pepperell, MA., Turcotte now calls Miami home.